Vegetarian

Sweet Chick and Shrooms Curry Soup is for Soup.

Sweet Chick and Shrooms Curry Soup takes 10 minutes to prepare.

Sweet Chick and Shrooms Curry Soup takes 120 minutes to cook.

Sweet Chick and Shrooms Curry Soup makes 10 servings.

The ingredients for Sweet Chick and Shrooms Curry Soup are:

16oz dried Chick Peas, soaked overnight
2 Sweet Potatoes; skinned and cubed
6 cups chicken broth (no salt added, fat skimmed)
16 oz package baby portobello mushrooms, cut into chunks
3 T curry powder
1 T black pepper
2 t turmeric
2 T garlic powder
1 T onion powder

Here is how you make Sweet Chick and Shrooms Curry Soup:

Combine everything but mushroom and cook on low till potatoes are tender (or high if using crock pot). Blend together with hand blender to make creamy sauce. Add in mushrooms and continue cooking till tender.Serving Size: 2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user LAETU5.

The nutritional information for Sweet Chick and Shrooms Curry Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 203.7

• Total Fat: 3.3 g
• Cholesterol: 0.0 mg
• Sodium: 21.5 mg
• Total Carbs: 39.6 g
• Dietary Fiber: 10.6 g
• Protein: 12.4 g

Sweet Chick and Shrooms Curry Soup is Indian cuisine.

The dietary needs meet for Sweet Chick and Shrooms Curry Soup is Vegan