Vegetarian

Tomato Barley Soup is for Soup.

Tomato Barley Soup takes 15 minutes to prepare.

Tomato Barley Soup takes 75 minutes to cook.

Tomato Barley Soup makes 8 servings.

The ingredients for Tomato Barley Soup are:

8 Cups of Water
2, 28 oz Cans of Diced Tomatoes
2 Medium Onions, chopped
5 Cloves of Garlic, minced
1/4 Cup Olive Oil
1/4 Cup Chopped Parsley
1/4 tsp Dried Dill Weed
1/4 tsp Dried Basil
1/2 lb Pearl Barley
1 tsp Black Pepper
1 tsp Salt (or to taste)

Here is how you make Tomato Barley Soup:

Prepare ingredients while water comes to a boil, adding them as you go along. Once everything is in the pot, cover and lower heat to low/medium and cook for 1 hour 15 minutes. Makes 8, 1 cup servings. Number of Servings: 8Recipe submitted by SparkPeople user HARVESTINGHEAT.

The nutritional information for Tomato Barley Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 192.9

• Total Fat: 7.4 g
• Cholesterol: 0.0 mg
• Sodium: 568.5 mg
• Total Carbs: 29.8 g
• Dietary Fiber: 6.2 g
• Protein: 4.5 g

The dietary needs meet for Tomato Barley Soup is Vegetarian