The recipe Salsa Soup vegan

Made From Scratch Recipes

Salsa Soup vegan recipe is a Soup meal that takes 10 minutes to make. If you enjoy for Soup, you will like Salsa Soup vegan!

Salsa Soup vegan

Salsa Soup vegan Recipe
Salsa Soup vegan

Awesome, healthy, easy to make soup!

What Course Is Salsa Soup vegan?

Salsa Soup vegan is for Soup.


How Long Does Salsa Soup vegan Recipe Take To Prepare?

Salsa Soup vegan takes 10 minutes to prepare.


How Long Does Salsa Soup vegan Recipe Take To Cook?

Salsa Soup vegan takes 10 minutes to cook.


How Many Servings Does Salsa Soup vegan Recipe Make?

Salsa Soup vegan makes 5 servings.


What Are The Ingredients For Salsa Soup vegan Recipe?

The ingredients for Salsa Soup vegan are:

1 14.5 oz can vegetable broth
1 15.5 oz can pinto beans (rinsed and drained)
1 15.5 oz can whole kernel corn (drained)
2 cups fresh salsa (mild or medium) [Publix deli salsa]
1/4 cup chopped scallions
1 tbsp canned chopped green chilies
1/2 Haas avocado - diced (optional)


How Do I Make Salsa Soup vegan?

Here is how you make Salsa Soup vegan:

Combine all ingredients except avocado in medium pot over medium heat. Heat 10 minutes to blend flavors. Dice 1/2 Haas avocado and place in soup bowl. Ladle 1 cup of soup over avocado and enjoy!!Serving Size: Makes 5 1-cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user TMKING86.


What's The Nutritional Info For Salsa Soup vegan?

The nutritional information for Salsa Soup vegan is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 248.5
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,487.0 mg
  • Total Carbs: 50.5 g
  • Dietary Fiber: 8.8 g
  • Protein: 8.5 g

What Dietary Needs Does Salsa Soup vegan Meet?

The dietary needs meet for Salsa Soup vegan is Vegan


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