The recipe A's Vegetable Soup

Made From Scratch Recipes

A's Vegetable Soup recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like A's Vegetable Soup!

A's Vegetable Soup

A's Vegetable Soup Recipe
A's Vegetable Soup

Small Pot Homemade Vegetable Soup

What Course Is A's Vegetable Soup?

A's Vegetable Soup is for Soup.


How Long Does A's Vegetable Soup Recipe Take To Prepare?

A's Vegetable Soup takes 20 minutes to prepare.


How Long Does A's Vegetable Soup Recipe Take To Cook?

A's Vegetable Soup takes 60 minutes to cook.


How Many Servings Does A's Vegetable Soup Recipe Make?

A's Vegetable Soup makes 6 servings.


What Are The Ingredients For A's Vegetable Soup Recipe?

The ingredients for A's Vegetable Soup are:

2 Knorr's Vegetable Stock Concentrate
7 cups water
2 16oz cans petite diced tomatoes (drained)
1 Lg Carrot (cut into half moon pieces)
3 Stalks Celery
Snow Peas (Hand Full)
10 - 20 Small Red or White Potatoes
2 Small Scallion
1 small head Baby cabbage (pull apart into pieces)
2 - 3 Small Zucchini


How Do I Make A's Vegetable Soup?

Here is how you make A's Vegetable Soup:

Chop vegetables: Bowl 1 - carrots, potatoes, scallionChop vegetables: Bowl 2 - celery, snow peas, cabbage, peppers, zucchiniIn medium stock pot bring water to a boil, add Knorr's Vegetable Concentrate. Once dissolved and mixed well, add contents of Bowl 1 plus drained diced tomatoes. Cook 30 minutes at medium to rapid boil.Add contents of Bowl 2, continue to cook at medium boil additional 20 minutes. Spoon into bowls, allow to cool and enjoy.Serving Size: 6 -8 20 oz bowlsNumber of Servings: 6Recipe submitted by SparkPeople user AILAYNA.


What's The Nutritional Info For A's Vegetable Soup?

The nutritional information for A's Vegetable Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 44.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 127.6 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.7 g

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