Vegetarian

Simple vegetable soup is for Dinner.

Simple vegetable soup takes 15 minutes to prepare.

Simple vegetable soup takes 40 minutes to cook.

Simple vegetable soup makes 5 servings.

The ingredients for Simple vegetable soup are:

2.0 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average
1.5 cup Vegetable Broth
1.0 tbsp Extra Virgin Olive Oil
1.0 serving 1 Med. Green Bell Pepper
15.7 oz Onion, sweet, raw
2.0 serving 1 Mini Bag of Baby Carrots (64g)
4.0 oz Zing Zang bloody mary mix
2.0 serving Red Bell Pepper (one medium pepper)

Here is how you make Simple vegetable soup:

Cut all ingredients into large chunks. Put everything into pressure cooker. Set for soup. Cook about 40 munutes. Serving Size: 2 cupsNumber of Servings: 5.0Recipe submitted by SparkPeople user SLVANAM.

The nutritional information for Simple vegetable soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 100.4

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 462.3 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 3.5 g
• Protein: 2.3 g

The dietary needs meet for Simple vegetable soup is Vegan