The recipe Spring Vegetable Soup

Made From Scratch Recipes

Spring Vegetable Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spring Vegetable Soup!

Spring Vegetable Soup

Spring Vegetable Soup Recipe
Spring Vegetable Soup

Great low cal soup

How Long Does Spring Vegetable Soup Recipe Take To Prepare?

Spring Vegetable Soup takes several minutes to prepare.


How Long Does Spring Vegetable Soup Recipe Take To Cook?

Spring Vegetable Soup takes several minutes to cook.


How Many Servings Does Spring Vegetable Soup Recipe Make?

Spring Vegetable Soup makes 6 servings.


What Are The Ingredients For Spring Vegetable Soup Recipe?

The ingredients for Spring Vegetable Soup are:

Any veggies you like and chicken stock. Serve with pesto.


How Do I Make Spring Vegetable Soup?

Here is how you make Spring Vegetable Soup:

Cook onions and celery in fry pan. Add stock and other veggies and simmer until soft. Number of Servings: 6Recipe submitted by SparkPeople user ZOEPERRY.


What's The Nutritional Info For Spring Vegetable Soup?

The nutritional information for Spring Vegetable Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 158.7
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 138.2 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 4.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day