The recipe Tricia's Vegetable Soup

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Tricia's Vegetable Soup recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Tricia's Vegetable Soup!

Tricia's Vegetable Soup

Tricia's Vegetable Soup Recipe
Tricia's Vegetable Soup

2 packages of Shurfine Frozen Cauliflower Florets, 4 cups of raw Broccoli, 1 chopped onion, 5 cups chopped carrots, 1 can of Hunts Diced tomatoes, 1 can of Hunts Diced tomatoes Basil Garlic & Oregano , 2 cans (46 fl. Oz.) of Dei Fratelli Tomato Juice & 4 stalks of celery cut up.

How Long Does Tricia's Vegetable Soup Recipe Take To Prepare?

Tricia's Vegetable Soup takes 30 minutes to prepare.


How Long Does Tricia's Vegetable Soup Recipe Take To Cook?

Tricia's Vegetable Soup takes 30 minutes to cook.


How Many Servings Does Tricia's Vegetable Soup Recipe Make?

Tricia's Vegetable Soup makes 24 servings.


What Are The Ingredients For Tricia's Vegetable Soup Recipe?

The ingredients for Tricia's Vegetable Soup are:

10 cup shurfine Frozen Cauliflower Florets
4 cup Broccoli raw
1 cup, chopped Onions, raw
5 cup, chopped Carrots, raw
3.5 serving Hunts Diced tomatoe
3.5 serving Hunts Dirce Tomatoe Basil Garlic & Oregano
92 oz Dei Fratelli Tomato Juice, 8 oz. (by SPMILLIE)
4 stalk, large (11"-12" long) Celery, raw


How Do I Make Tricia's Vegetable Soup?

Here is how you make Tricia's Vegetable Soup:

put all the ingredients in a large stock pot, bring to a boil, you can let it simmer, or just turn off the burner and let it set on stove top for about an hour and half Serving Size:?24 1-cup servings


What's The Nutritional Info For Tricia's Vegetable Soup?

The nutritional information for Tricia's Vegetable Soup is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 68.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 396.0 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.9 g

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