Vegetarian

Tomato, cabbage Veggie Soup is for Dinner.

Tomato, cabbage Veggie Soup takes 30 minutes to prepare.

Tomato, cabbage Veggie Soup takes 45 minutes to cook.

Tomato, cabbage Veggie Soup makes 15 servings.

The ingredients for Tomato, cabbage Veggie Soup are:

*Sauce, Prego Marinara Sauce, 2.5 cup
Tomato Sauce, 4 cup
Cabbage, fresh, 1 head, small (about 4-1/2" dia)
Broccoli, fresh, 1 bunch
Carrots, raw, 2 cup, chopped
Onions, raw, 1 medium (2-1/2" dia)
Brussels sprouts, fresh, 10 sprout
Green Peppers (bell peppers), 1 cup, chopped
*Potato, raw, 8 medium (2-1/4" to 3-1/4" dia.)
*diced tomatoes & green chilies RoTel 10oz canned, 2.5 serving

Here is how you make Tomato, cabbage Veggie Soup:

Chop everything up and put it in a pot and boilServing Size: Makes 15 1-Cup servingNumber of Servings: 15Recipe submitted by SparkPeople user SAVANNAD123.

The nutritional information for Tomato, cabbage Veggie Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 171.7

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 613.4 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 8.3 g
• Protein: 6.1 g

The dietary needs meet for Tomato, cabbage Veggie Soup is Vegetarian