Veggie Kimchi Soup Recipe | Made From Scratch Recipes

The recipe Veggie Kimchi Soup

Veggie Kimchi Soup recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Veggie Kimchi Soup!

Veggie Kimchi Soup
What Course Is Veggie Kimchi Soup? Veggie Kimchi Soup is for Dinner. How Long Does Veggie Kimchi Soup Recipe Take To Prepare? Veggie Kimchi Soup takes several minutes to prepare. How Long Does Veggie Kimchi Soup Recipe Take To Cook? Veggie Kimchi Soup takes several minutes to cook. How Many Servings Does Veggie Kimchi Soup Recipe Make? Veggie Kimchi Soup makes 3 servings. What Are The Ingredients For Veggie Kimchi Soup Recipe? The ingredients for Veggie Kimchi Soup are: Kimchi, tofu, eggs, onion, oil, chilli paste, canola oil, veggie broth, broccoli How Do I Make Veggie Kimchi Soup? Here is how you make Veggie Kimchi Soup: Serving Size:?3 What's The Nutritional Info For Veggie Kimchi Soup? The nutritional information for Veggie Kimchi Soup is: Servings Per Recipe: 3 Amount Per Serving Calories: 311.5 Total Fat: 14.6 g Cholesterol: 214.3 mg Sodium: 2,358.0 mg Total Carbs: 21.6 g Dietary Fiber: 4.4 g Protein: 21.3 g What Type Of Cuisine Is Veggie Kimchi Soup? Veggie Kimchi Soup is Asian cuisine. What Dietary Needs Does Veggie Kimchi Soup Meet? The dietary needs meet for Veggie Kimchi Soup is Vegetarian

Veggie Kimchi Soup

Veggie Kimchi Soup is for Dinner.

Veggie Kimchi Soup takes several minutes to prepare.

Veggie Kimchi Soup takes several minutes to cook.

Veggie Kimchi Soup makes 3 servings.

The ingredients for Veggie Kimchi Soup are:

Kimchi, tofu, eggs, onion, oil, chilli paste, canola oil, veggie broth, broccoli

Here is how you make Veggie Kimchi Soup:

Serving Size:?3

The nutritional information for Veggie Kimchi Soup is:

Veggie Kimchi Soup is Asian cuisine.

The dietary needs meet for Veggie Kimchi Soup is Vegetarian