The recipe Stove-top spaghetti

Made From Scratch Recipes

Stove-top spaghetti recipe is a meal that takes several minutes to make. If you enjoy for , you will like Stove-top spaghetti!

Stove-top spaghetti

Stove-top spaghetti Recipe
Stove-top spaghetti

How Long Does Stove-top spaghetti Recipe Take To Prepare?

Stove-top spaghetti takes several minutes to prepare.


How Long Does Stove-top spaghetti Recipe Take To Cook?

Stove-top spaghetti takes several minutes to cook.


How Many Servings Does Stove-top spaghetti Recipe Make?

Stove-top spaghetti makes 6 servings.


What Are The Ingredients For Stove-top spaghetti Recipe?

The ingredients for Stove-top spaghetti are:

*Ragu Robusto Sweet Italian Sausage and Cheese Sauce, 2.5 cup (remove)
*Hyvee Spaghetti, 2 serving (remove)
hyvee whole wheat spaghetti(2 oz), 4 serving (remove)
*mozerella cheese hyvee .25c, 3 serving (remove)
Mushrooms, fresh, 1.66 cup, pieces or slices (remove)
Onions, raw, .66 cup, chopped (remove)
no cal cooking spray


How Do I Make Stove-top spaghetti?

Here is how you make Stove-top spaghetti:

Boil spaghetti.Saute mushrooms and onions with spray.Mix all together; cook until cheese melts.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JENFIR.


What's The Nutritional Info For Stove-top spaghetti?

The nutritional information for Stove-top spaghetti is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 324.3
  • Total Fat: 7.3 g
  • Cholesterol: 11.7 mg
  • Sodium: 636.3 mg
  • Total Carbs: 54.0 g
  • Dietary Fiber: 6.9 g
  • Protein: 14.3 g

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