Vegetarian

zoodle spaghetti is for Dinner.

zoodle spaghetti takes 20 minutes to prepare.

zoodle spaghetti takes 15 minutes to cook.

zoodle spaghetti makes 10 servings.

The ingredients for zoodle spaghetti are:

5 serving Hunts Spaghetti Sauce Mushrooms - 1/2 cup (by LRBJLB) (1 can)
.87 cup Tomato Sauce, Hunts Sauce (1 small can)
2 serving Pepper, Bell fresh (Green, Red, Yellow or Orange) 1/2 a pepper (by THECAT1964)
8 medium Mushrooms, fresh
1900 gram Zuchinni, fresh, raw (by OHHEYBONNIEK) (about 10 med. size zucchini)
2.75 oz Great Value Fancy Shredded Parmesan Cheese (by HOLLYWOODCORKER) (1/3 cup)
garlic powder
Salt
Italian Seasoning

Here is how you make zoodle spaghetti:

spiralize your zuchinni and cook in boiling water for 4-6 minutes. Don't overcook or it will become mushy. sauteed your mushrooms and bell peppers with a spritz of oil oil cooking spray, salt, and garlic powder. When Veggies are tender mix with your can of Spaghetti sauce and tomato sauce. Season sauce to taste. Simmer until heated through. Add your zoodles and toss to coat.Serving Size: about 10-1-cup portionsNumber of Servings: 10Recipe submitted by SparkPeople user MANDI2181.

The nutritional information for zoodle spaghetti is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 82.4

• Total Fat: 1.8 g
• Cholesterol: 2.0 mg
• Sodium: 493.5 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 3.9 g
• Protein: 3.7 g

The dietary needs meet for zoodle spaghetti is Vegetarian