Vegetarian

Spaghetti Aiolo is for Dinner.

Spaghetti Aiolo takes 5 minutes to prepare.

Spaghetti Aiolo takes 15 minutes to cook.

Spaghetti Aiolo makes 8 servings.

The ingredients for Spaghetti Aiolo are:

1 lb package whole wheat pasta
4 Tbsp extra virgin olive oil
10 oz package broccoli
Garlic (to taste)

Here is how you make Spaghetti Aiolo:

1. Cook pasta according to directions on box.2. Add the olive oil and garlic to a frying pan. Cook on medium head until the garlic just starts to brown. 3. Add the broccoli to the pan. Add in a bit of the pasta's cooking water if needed.4. Once broccoli and pasta are fully cooked, combine them together and stir throroughly. 5. Top with pepper and some grated Romano or Parmesean cheese to taste.Number of Servings: 8Recipe submitted by SparkPeople user STARLIGHT082307.

The nutritional information for Spaghetti Aiolo is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 252.3

• Total Fat: 9.1 g
• Cholesterol: 0.0 mg
• Sodium: 6.2 mg
• Total Carbs: 43.3 g
• Dietary Fiber: 7.1 g
• Protein: 7.2 g

Spaghetti Aiolo is Italian cuisine.

The dietary needs meet for Spaghetti Aiolo is Vegetarian