Vegetarian

Easy Spinach Lasagna is for Dinner.

Easy Spinach Lasagna takes 15 minutes to prepare.

Easy Spinach Lasagna takes 60 minutes to cook.

Easy Spinach Lasagna makes 8 servings.

The ingredients for Easy Spinach Lasagna are:

1 lb. Reduced fat cottage cheese
1 1/2 c Fat free mozzarella cheese, shredded
1 egg
10 oz. package frozen chopped spinach
3/4 t oregano, dried
3 1/2 cups spaghetti sauce (your choice)
8-9 oz whole wheat lasagna noodles
1 c water

Here is how you make Easy Spinach Lasagna:

Thaw spinach before starting recipe. In colander, press to remove as much water as possible. Set aside. In large bowl, combine cottage cheese, egg, spinach, and oregano. In a greased 9x13 pan, layer 1/3 of sauce, 1/3 uncooked noodles, and 1/2 cheese mixture. Repeat. Top with remaining noodles then sauce. Sprinkle with 1/2 cup mozzarella. Pour water around edges. Cover tightly with foil. Bake in 350 degree oven for 60 to 75 minutes or until bubbly. Let stand before serving. Makes 8 servings, 4 1/2" x 3" each. Number of Servings: 8Recipe submitted by SparkPeople user ROBEKL01.

The nutritional information for Easy Spinach Lasagna is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 246.2

• Total Fat: 3.3 g
• Cholesterol: 44.1 mg
• Sodium: 832.7 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 4.5 g
• Protein: 18.7 g

Easy Spinach Lasagna is Italian cuisine.

The dietary needs meet for Easy Spinach Lasagna is Vegetarian