The recipe Egg, spinach and mushroom skillet

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Egg, spinach and mushroom skillet recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Egg, spinach and mushroom skillet!

Egg, spinach and mushroom skillet

Egg, spinach and mushroom skillet Recipe
Egg, spinach and mushroom skillet

Healthy take on the breakfast skillet

What Course Is Egg, spinach and mushroom skillet?

Egg, spinach and mushroom skillet is for Breakfast.


How Long Does Egg, spinach and mushroom skillet Recipe Take To Prepare?

Egg, spinach and mushroom skillet takes 5 minutes to prepare.


How Long Does Egg, spinach and mushroom skillet Recipe Take To Cook?

Egg, spinach and mushroom skillet takes 20 minutes to cook.


How Many Servings Does Egg, spinach and mushroom skillet Recipe Make?

Egg, spinach and mushroom skillet makes 4 servings.


What Are The Ingredients For Egg, spinach and mushroom skillet Recipe?

The ingredients for Egg, spinach and mushroom skillet are:

4.0 large Egg, fresh, whole, raw
5.0 cup Spinach, fresh
2.0 cup, pieces or slices Mushrooms, fresh
1.0 tbsp Butter, unsalted


How Do I Make Egg, spinach and mushroom skillet?

Here is how you make Egg, spinach and mushroom skillet:

Saute mushrooms for 10 minutes; add spinach and cook until slightly wilted; make wells in spinach and mushroom mixture add eggs; cover pan and cook for 6-7 minutes.Serving Size: 1 eggNumber of Servings: 4.0Recipe submitted by SparkPeople user HERBAL_TEA_LVR.


What's The Nutritional Info For Egg, spinach and mushroom skillet?

The nutritional information for Egg, spinach and mushroom skillet is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 113.8
  • Total Fat: 7.9 g
  • Cholesterol: 193.8 mg
  • Sodium: 102.4 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.5 g

What Dietary Needs Does Egg, spinach and mushroom skillet Meet?

The dietary needs meet for Egg, spinach and mushroom skillet is Vegetarian


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