The recipe Spinach and Ricotta Filling

Made From Scratch Recipes

Spinach and Ricotta Filling recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spinach and Ricotta Filling!

Spinach and Ricotta Filling

Spinach and Ricotta Filling Recipe
Spinach and Ricotta Filling

I use this filling in canelloni, mixed with cooked chicken and wrapped in pastry, as a dip, in a variety of ways.

How Long Does Spinach and Ricotta Filling Recipe Take To Prepare?

Spinach and Ricotta Filling takes 15 minutes to prepare.


How Long Does Spinach and Ricotta Filling Recipe Take To Cook?

Spinach and Ricotta Filling takes several minutes to cook.


How Many Servings Does Spinach and Ricotta Filling Recipe Make?

Spinach and Ricotta Filling makes 1 servings.


What Are The Ingredients For Spinach and Ricotta Filling Recipe?

The ingredients for Spinach and Ricotta Filling are:

1 medium onion, finely diced
2 cloves of garlic, crushed
1 250g pkt of frozen spinach (defrosted)
500g light ricotta cheese


How Do I Make Spinach and Ricotta Filling?

Here is how you make Spinach and Ricotta Filling:

combine all ingredients and use in a variety of ways (stuff canelloni tubes, toss through pasta, combine with diced cooked chicken and wrap in pastry, use as a dip... your limited only by your imagination...Serving Size: makes 1 L of fillingNumber of Servings: 1Recipe submitted by SparkPeople user MERIMYERS.


What's The Nutritional Info For Spinach and Ricotta Filling?

The nutritional information for Spinach and Ricotta Filling is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 626.7
  • Total Fat: 20.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 668.8 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 9.7 g
  • Protein: 71.6 g

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