The recipe Joans Sauteed Spinach with Garlic and EVOO

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Joans Sauteed Spinach with Garlic and EVOO recipe is a meal that takes 8 minutes to make. If you enjoy for , you will like Joans Sauteed Spinach with Garlic and EVOO!

Joans Sauteed Spinach with Garlic and EVOO

Joans Sauteed Spinach with Garlic and EVOO Recipe
Joans Sauteed Spinach with Garlic and EVOO

Quick & Easy

How Long Does Joans Sauteed Spinach with Garlic and EVOO Recipe Take To Prepare?

Joans Sauteed Spinach with Garlic and EVOO takes 5 minutes to prepare.


How Long Does Joans Sauteed Spinach with Garlic and EVOO Recipe Take To Cook?

Joans Sauteed Spinach with Garlic and EVOO takes 8 minutes to cook.


How Many Servings Does Joans Sauteed Spinach with Garlic and EVOO Recipe Make?

Joans Sauteed Spinach with Garlic and EVOO makes 1 servings.


What Are The Ingredients For Joans Sauteed Spinach with Garlic and EVOO Recipe?

The ingredients for Joans Sauteed Spinach with Garlic and EVOO are:

2 cup Spinach, fresh
4 clove Garlic
1 tbsp Extra Virgin Olive Oil


How Do I Make Joans Sauteed Spinach with Garlic and EVOO?

Here is how you make Joans Sauteed Spinach with Garlic and EVOO:

Heat olive oil in pan until it glistens. Add minced garlic and sautéed until slightly browned and fragrant. Add spinach leaves and stir until leaves are wilted. Serving Size: 1-2Number of Servings: 1Recipe submitted by SparkPeople user JOANWDUTILL.


What's The Nutritional Info For Joans Sauteed Spinach with Garlic and EVOO?

The nutritional information for Joans Sauteed Spinach with Garlic and EVOO is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 151.7
  • Total Fat: 14.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.4 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.5 g

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