The recipe Spinach and Mushroom Omelet

Made From Scratch Recipes

Spinach and Mushroom Omelet recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Spinach and Mushroom Omelet!

Spinach and Mushroom Omelet

Spinach and Mushroom Omelet Recipe
Spinach and Mushroom Omelet

Great omelet for breakfast or maybe for dinner - depending on your mood! =)

How Long Does Spinach and Mushroom Omelet Recipe Take To Prepare?

Spinach and Mushroom Omelet takes 5 minutes to prepare.


How Long Does Spinach and Mushroom Omelet Recipe Take To Cook?

Spinach and Mushroom Omelet takes 10 minutes to cook.


How Many Servings Does Spinach and Mushroom Omelet Recipe Make?

Spinach and Mushroom Omelet makes 1 servings.


What Are The Ingredients For Spinach and Mushroom Omelet Recipe?

The ingredients for Spinach and Mushroom Omelet are:

1/2 cup egg beaters
1 cup frozen spinach
1 oz fresh mushrooms
1/4 cup part skim mozzarella cheese
black pepper to taste


How Do I Make Spinach and Mushroom Omelet?

Here is how you make Spinach and Mushroom Omelet:

Cook 1/2 cup egg beaters until almost done in a small skillet sprayed with cooking sprayFlip eggs and fill with vegetable ingredientsFold and melt cheeseServing Size:?1 servingNumber of Servings: 1Recipe submitted by SparkPeople user GOODBYE130.


What's The Nutritional Info For Spinach and Mushroom Omelet?

The nutritional information for Spinach and Mushroom Omelet is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 192.3
  • Total Fat: 6.2 g
  • Cholesterol: 20.0 mg
  • Sodium: 553.8 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 22.7 g

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