The recipe Spinach and Mushroom Quiche

Made From Scratch Recipes

Spinach and Mushroom Quiche recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Spinach and Mushroom Quiche!

Spinach and Mushroom Quiche

Spinach and Mushroom Quiche Recipe
Spinach and Mushroom Quiche

Light and easy breakfast, cook on Sunday and eat through out the week :)

What Course Is Spinach and Mushroom Quiche?

Spinach and Mushroom Quiche is for Breakfast.


How Long Does Spinach and Mushroom Quiche Recipe Take To Prepare?

Spinach and Mushroom Quiche takes 5 minutes to prepare.


How Long Does Spinach and Mushroom Quiche Recipe Take To Cook?

Spinach and Mushroom Quiche takes 15 minutes to cook.


How Many Servings Does Spinach and Mushroom Quiche Recipe Make?

Spinach and Mushroom Quiche makes 6 servings.


What Are The Ingredients For Spinach and Mushroom Quiche Recipe?

The ingredients for Spinach and Mushroom Quiche are:

1 carton of Kirkland Real Egg Product
10 oz Fresh Spinach
3 Portabella Mushroom caps (chopped)
7-8 Oz Cabot Shredded Light Cheddar


How Do I Make Spinach and Mushroom Quiche?

Here is how you make Spinach and Mushroom Quiche:

Chop Mushrooms, Spray a nonstick pan with Pam, lightly cook mushrooms, lightly cook spinach (not fully), Pour one carton of Kirkland Real Egg Product, cook until almost set, spread shredded cheese on top, place in broiler until cheese is melted and starting to brown.Serving Size: cut pie into 6 slicesNumber of Servings: 6Recipe submitted by SparkPeople user SUSANMORE.


What's The Nutritional Info For Spinach and Mushroom Quiche?

The nutritional information for Spinach and Mushroom Quiche is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 137.6
  • Total Fat: 5.4 g
  • Cholesterol: 17.5 mg
  • Sodium: 383.2 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 19.2 g

What Dietary Needs Does Spinach and Mushroom Quiche Meet?

The dietary needs meet for Spinach and Mushroom Quiche is Low Carb


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