Vegetarian

B's clean spinach feta pie takes several minutes to prepare.

B's clean spinach feta pie takes several minutes to cook.

B's clean spinach feta pie makes 4 servings.

The ingredients for B's clean spinach feta pie are:

:Egg, fresh, 2 large (remove)
Spinach, frozen, 1 package (10 oz) yields (remove)
egg white, fresh, 7 large (remove)
feta (athenos; sv sz=1 oz), 4 serving (remove)
Onions, raw, 185 grams (remove)
buckwheat flour (WF, sv sz=1 cup), .125 serving (remove)
milk (meijer 1%; sv sz=1 cup), .125 serving (remove)

Here is how you make B's clean spinach feta pie:

Mix all ingredients and bake at 400 for 30-40 minutes (until set/firm in middle); cool for 5 minutes before servingServing Size:?4

The nutritional information for B's clean spinach feta pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 182.4

• Total Fat: 8.9 g
• Cholesterol: 112.8 mg
• Sodium: 512.7 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 2.5 g
• Protein: 18.0 g