Vegetarian

Easy Spinach Feta Pie is for Dinner.

Easy Spinach Feta Pie takes 15 minutes to prepare.

Easy Spinach Feta Pie takes 35 minutes to cook.

Easy Spinach Feta Pie makes 4 servings.

The ingredients for Easy Spinach Feta Pie are:

1 1/4 cup frozen chopped spinach thawed, and squeezed to drain
1/2 cup feta cheese crumbled
1/4 cup sliced green onions
1/2 cup reduced fat Bisquick
2/3 cup skim milk
1/4 tsp salt
1/8 tsp pepper
2 large eggs (or 1/2 cup egg substitute)

Here is how you make Easy Spinach Feta Pie:

Heat oven to 400 degrees. Spray pie plate with nonstick spray. Mix spinach, feta, onions. Pour into pie plate. Stir remaining ingredients until blended. Pour over spinach mix in pie plate. Bake at 400 degrees for 30-35 minutes, until knife inserted in center comes out clean. Let stand 5 minutes before servingServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user QUINNDYRLI.

The nutritional information for Easy Spinach Feta Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 151.3

• Total Fat: 6.4 g
• Cholesterol: 63.8 mg
• Sodium: 997.4 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 1.7 g
• Protein: 8.5 g

The dietary needs meet for Easy Spinach Feta Pie is Vegetarian