Vegetarian

Spinach and Feta Pizza is for Dinner.

Spinach and Feta Pizza takes 5 minutes to prepare.

Spinach and Feta Pizza takes 12 minutes to cook.

Spinach and Feta Pizza makes 6 servings.

The ingredients for Spinach and Feta Pizza are:

1 pkg Pillsbury Crust Pizza Dough
1/4 cup pesto sauce
2 Roma tomatoes, chopped
1 bunch fresh spinach, chopped
4 mushrooms, chopped
1/4 cup crumbled feta cheese
2 tbsp crumbled parmesean cheese
3 tbsp olive oil
1 tbsp black pepper

Here is how you make Spinach and Feta Pizza:

1.Preheat the oven to 350 degrees F (175 degrees C). 2.Spread tomato pesto onto pizza crust, and place pesto side up on a baking sheet. Top with tomatoes, spinach, mushrooms, feta cheese, and Parmesan cheese. Drizzle with olive oil and season with pepper. 3.Bake for 12 minutes in the preheated oven or until crust is crisp. Cut into slices and serve. Number of Servings: 6Recipe submitted by SparkPeople user MARYKATEAT31.

The nutritional information for Spinach and Feta Pizza is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.0

• Total Fat: 15.2 g
• Cholesterol: 14.5 mg
• Sodium: 359.9 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 2.4 g
• Protein: 6.8 g