Vegetarian

Butternut squash craisins and spinach takes 10 minutes to prepare.

Butternut squash craisins and spinach takes 11 minutes to cook.

Butternut squash craisins and spinach makes 6 servings.

The ingredients for Butternut squash craisins and spinach are:

3 lbs. butternut squash, cut into 1 inch cubes
10 oz. spinach, (preferably organic)
1/2 cup craisins
1 tbsp finely ground orange zest (or more)
1 tsp cinnamon (or more)
1/2 tsp cloves
1/2 tsp ginger
1/2 tsp nutmeg

Here is how you make Butternut squash craisins and spinach:

Put butternut squash cubes in a microwave safe bowl.Cover with spinach and craisins. Sprinkle orange zest and spices over the top and gently mix everything together. Microwave on high 5 min. and then stir. Microwave another 6 minutes or until squash is very soft. Spices and orange zest may be increased or decreased according to your taste.Serving Size:?makes 6 1-cup servings Top each serving with walnuts if desired.

The nutritional information for Butternut squash craisins and spinach is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 99.7

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 44.4 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 5.7 g
• Protein: 2.6 g