The recipe Summer Squash Sizzle

Made From Scratch Recipes

Summer Squash Sizzle recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Summer Squash Sizzle!

Summer Squash Sizzle

Summer Squash Sizzle Recipe
Summer Squash Sizzle

From MyVeganCookbook.com

What Course Is Summer Squash Sizzle?

Summer Squash Sizzle is for Side Dish.


How Long Does Summer Squash Sizzle Recipe Take To Prepare?

Summer Squash Sizzle takes 10 minutes to prepare.


How Long Does Summer Squash Sizzle Recipe Take To Cook?

Summer Squash Sizzle takes 10 minutes to cook.


How Many Servings Does Summer Squash Sizzle Recipe Make?

Summer Squash Sizzle makes 4 servings.


What Are The Ingredients For Summer Squash Sizzle Recipe?

The ingredients for Summer Squash Sizzle are:

2 Large Yellow Squash
2 Large Zucchini
Fresh Green Beans, Handful
1 1/2 Teaspoons Lemon & Black Pepper Seasoning
1 Tablespoon Extra Virgin Olive Oil
Salt, to taste
2 Tablespoons Almond Flour


How Do I Make Summer Squash Sizzle?

Here is how you make Summer Squash Sizzle:

Cut squash and zucchini into quarter inch thick coins. Remove stem ends and strings on green beans. Place squash, zucchini, green beans, lemon and pepper seasoning and olive oil in a nonstick skillet and cook covered on medium heat, stirring occasionally until vegetables become crispy and tender. Sprinkle with salt and almond flour and serve.Serving Size: 290 gramsNumber of Servings: 4Recipe submitted by SparkPeople user EJORDANE.


What's The Nutritional Info For Summer Squash Sizzle?

The nutritional information for Summer Squash Sizzle is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 128.4
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.4 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 7.9 g
  • Protein: 2.4 g

What Dietary Needs Does Summer Squash Sizzle Meet?

The dietary needs meet for Summer Squash Sizzle is Vegan


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