The recipe Butternut Squash with Apples

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Butternut Squash with Apples recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Butternut Squash with Apples!

Butternut Squash with Apples

Butternut Squash with Apples Recipe
Butternut Squash with Apples

What Course Is Butternut Squash with Apples?

Butternut Squash with Apples is for Dinner.


How Long Does Butternut Squash with Apples Recipe Take To Prepare?

Butternut Squash with Apples takes several minutes to prepare.


How Long Does Butternut Squash with Apples Recipe Take To Cook?

Butternut Squash with Apples takes several minutes to cook.


How Many Servings Does Butternut Squash with Apples Recipe Make?

Butternut Squash with Apples makes 6 servings.


What Are The Ingredients For Butternut Squash with Apples Recipe?

The ingredients for Butternut Squash with Apples are:

20 oz container, peeled and cubed butternut squash
1 large onion
1 tablespoon olive oil
Salt and pepper to taste
3 tablespoons red wine vinegar
3 tablespoons maple syrup
1 granny smith apple peeled and cubed
1/4 cup chopped walnuts
1/4 cup dried cranberries


How Do I Make Butternut Squash with Apples?

Here is how you make Butternut Squash with Apples:

Preheat oven to 350?Toss squash, onion and olive oil together in a large roasting pan. Season with salt and pepper. Roast for 45 minutes unil browned and tender.Whisk together red wine, vinegar, and maple syrup. Pour over squash. Roast another 5 to 10 minutes.Remove squash from oven, and toss with apples, walnuts, and cranberries.Number of Servings: 6Recipe submitted by SparkPeople user YOCUM3.


What's The Nutritional Info For Butternut Squash with Apples?

The nutritional information for Butternut Squash with Apples is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.3
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.0 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 1.9 g

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