The recipe Fried Squash

Made From Scratch Recipes

Fried Squash recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Fried Squash!

Fried Squash

Fried Squash Recipe
Fried Squash

What Course Is Fried Squash?

Fried Squash is for Side Dish.


How Long Does Fried Squash Recipe Take To Prepare?

Fried Squash takes 15 minutes to prepare.


How Long Does Fried Squash Recipe Take To Cook?

Fried Squash takes 25 minutes to cook.


How Many Servings Does Fried Squash Recipe Make?

Fried Squash makes 6 servings.


What Are The Ingredients For Fried Squash Recipe?

The ingredients for Fried Squash are:

2 cups sliced yellow squash
1 egg beaten
1/2 cup flour
salt pepper to taste
1/4 cup canola oil for frying


How Do I Make Fried Squash?

Here is how you make Fried Squash:

Slice and wsh squash, pat dry. Beat egg and place in shallow dish. Put flour, salt, pepper in another shallow dish. Heat oil in heavy bottom frying pan. Roll squash in egg misture and then flour and fry until golden brown and fork tender. Put on paper towel lined plate to drain. Sprinkle with additional salt if desired. Serves 6 about 5-6 slices each.Number of Servings: 6Recipe submitted by SparkPeople user SEXYIN06.


What's The Nutritional Info For Fried Squash?

The nutritional information for Fried Squash is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.5
  • Total Fat: 9.7 g
  • Cholesterol: 31.8 mg
  • Sodium: 150.3 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.5 g

What Dietary Needs Does Fried Squash Meet?

The dietary needs meet for Fried Squash is Vegetarian


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