The recipe Spagetti Squash w/ Tomatoes and basil

Made From Scratch Recipes

Spagetti Squash w/ Tomatoes and basil recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Spagetti Squash w/ Tomatoes and basil!

Spagetti Squash w/ Tomatoes and basil

Spagetti Squash w/ Tomatoes and basil Recipe
Spagetti Squash w/ Tomatoes and basil

What Course Is Spagetti Squash w/ Tomatoes and basil?

Spagetti Squash w/ Tomatoes and basil is for Dinner.


How Long Does Spagetti Squash w/ Tomatoes and basil Recipe Take To Prepare?

Spagetti Squash w/ Tomatoes and basil takes several minutes to prepare.


How Long Does Spagetti Squash w/ Tomatoes and basil Recipe Take To Cook?

Spagetti Squash w/ Tomatoes and basil takes several minutes to cook.


How Many Servings Does Spagetti Squash w/ Tomatoes and basil Recipe Make?

Spagetti Squash w/ Tomatoes and basil makes 4 servings.


What Are The Ingredients For Spagetti Squash w/ Tomatoes and basil Recipe?

The ingredients for Spagetti Squash w/ Tomatoes and basil are:

Ingredients:
Del Monte Diced Tomatoes, 1.75 cup (remove)
Olive Oil, 1 tbsp (remove)
Onions, raw, .25 cup, chopped (remove)
Garlic, 1 clove (remove)
Spaghetti Squash, 5 cup (remove)


How Do I Make Spagetti Squash w/ Tomatoes and basil?

Here is how you make Spagetti Squash w/ Tomatoes and basil:

saute onions & garlic in olive oil add tomatoes (1 can) and basil/italian seasoning. Place on top of cooked spaghetti squashNumber of Servings: 4Recipe submitted by SparkPeople user PASTRYCHEFKJ.


What's The Nutritional Info For Spagetti Squash w/ Tomatoes and basil?

The nutritional information for Spagetti Squash w/ Tomatoes and basil is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 108.9
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 210.3 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 4.7 g
  • Protein: 2.3 g

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