Vegetarian

Gardein's Beefless Stew is for Dinner.

Gardein's Beefless Stew takes 15 minutes to prepare.

Gardein's Beefless Stew takes 40 minutes to cook.

Gardein's Beefless Stew makes 4 servings.

The ingredients for Gardein's Beefless Stew are:

1 package of Gardein's beefless tips
3tbsp olive oil
10oz pearl onions, peeled
2 garlic cloves, minced
2 celery stalks thinly sliced
2medium carrots 1/2' diced
3tbsp flour
1/2tsp each of dried thyme and rosemary
3 cups of vegan beef broth or vegetable broth
1cup dry red wine, cabernet sauvignon
2medium potatoes 1/2' diced
salt and pepper for taste

Here is how you make Gardein's Beefless Stew:

Add oil to large saucepan at medium heat. Add beefless tips and brown on all sides. Remove and set aside.Add onions, garlic, and celery to pan and saute 3 minutes. Add carrots, thyme, and rosemary and continue cooking 3 more minutes.Sprinkle in flour. Slowly add broth and wine while stirring.Add potatoes and bring to boil. Reduce heat to low, cover and simmer 30minutes.Add beefless tips back in and cook for additional 5 minutes. Season with salt and pepper and serve.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user PIRATEGARRL.

The nutritional information for Gardein's Beefless Stew is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 507.4

• Total Fat: 15.8 g
• Cholesterol: 0.0 mg
• Sodium: 1,625.5 mg
• Total Carbs: 46.2 g
• Dietary Fiber: 10.5 g
• Protein: 40.4 g

The dietary needs meet for Gardein's Beefless Stew is Vegan