The recipe Stuffed butternut squash

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Stuffed butternut squash recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Stuffed butternut squash!

Stuffed butternut squash

Stuffed butternut squash Recipe
Stuffed butternut squash

Stuffed butternut squash

What Course Is Stuffed butternut squash?

Stuffed butternut squash is for Dinner.


How Long Does Stuffed butternut squash Recipe Take To Prepare?

Stuffed butternut squash takes 30 minutes to prepare.


How Long Does Stuffed butternut squash Recipe Take To Cook?

Stuffed butternut squash takes 45 minutes to cook.


How Many Servings Does Stuffed butternut squash Recipe Make?

Stuffed butternut squash makes 2 servings.


What Are The Ingredients For Stuffed butternut squash Recipe?

The ingredients for Stuffed butternut squash are:

1 butternut squash cut in half
.5 c uncooked quinoa
2 oz feta cheese
.5 c kidney beans
1 TBS olive oil
2 TBS walnuts


How Do I Make Stuffed butternut squash?

Here is how you make Stuffed butternut squash:

1. Roast the butternut squash face down in pan with water in it at 400 degrees 2. Cook quinoa in water and drain3. mix the quinoa, feta cheese and kidney beans.4. Once butternut squash is done take out fill with mixture. Put 1 TBS of walnuts over each mixture. Then and drizzle 1 TBS over the top of mixture. Number of Servings: 2Recipe submitted by SparkPeople user ANGIERUNNER.


What's The Nutritional Info For Stuffed butternut squash?

The nutritional information for Stuffed butternut squash is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 478.9
  • Total Fat: 20.5 g
  • Cholesterol: 25.2 mg
  • Sodium: 553.8 mg
  • Total Carbs: 62.6 g
  • Dietary Fiber: 13.6 g
  • Protein: 16.3 g

What Dietary Needs Does Stuffed butternut squash Meet?

The dietary needs meet for Stuffed butternut squash is Vegan


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