The recipe Ricotta-Basil Stuffed Tomatoes

Made From Scratch Recipes

Ricotta-Basil Stuffed Tomatoes recipe is a meal that takes several minutes to make. If you enjoy for , you will like Ricotta-Basil Stuffed Tomatoes!

Ricotta-Basil Stuffed Tomatoes

Ricotta-Basil Stuffed Tomatoes Recipe
Ricotta-Basil Stuffed Tomatoes

Taken from The Vegetarian Times: http://www.yummly.com/recipe/external/Ricotta-Basil-Stuffed-Tomatoes-630119

How Long Does Ricotta-Basil Stuffed Tomatoes Recipe Take To Prepare?

Ricotta-Basil Stuffed Tomatoes takes several minutes to prepare.


How Long Does Ricotta-Basil Stuffed Tomatoes Recipe Take To Cook?

Ricotta-Basil Stuffed Tomatoes takes several minutes to cook.


How Many Servings Does Ricotta-Basil Stuffed Tomatoes Recipe Make?

Ricotta-Basil Stuffed Tomatoes makes 8 servings.


What Are The Ingredients For Ricotta-Basil Stuffed Tomatoes Recipe?

The ingredients for Ricotta-Basil Stuffed Tomatoes are:

8 large beefsteak tomatoes
2 large eggs
1 cup low-fat ricotta cheese
? cup finely chopped red onion
? cup chopped fresh basil
2 Tbs. plus 4 tsp. grated Parmesan cheese, divided
1 clove garlic, minced (1 tsp.)
1 cup corn kernels
1 cup diced zucchini plus 24 very thin zucchini slices


How Do I Make Ricotta-Basil Stuffed Tomatoes?

Here is how you make Ricotta-Basil Stuffed Tomatoes:

Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user MEZZOONAMISSION.


What's The Nutritional Info For Ricotta-Basil Stuffed Tomatoes?

The nutritional information for Ricotta-Basil Stuffed Tomatoes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.0
  • Total Fat: 4.7 g
  • Cholesterol: 15.0 mg
  • Sodium: 123.8 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 7.8 g

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