The recipe Vegetarian stuffed shells (high protein)
Vegetarian stuffed shells (high protein) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vegetarian stuffed shells (high protein)!
Vegetarian stuffed shells (high protein)
- What Course Is Vegetarian stuffed shells (high protein)?
- How Long Does Vegetarian stuffed shells (high protein) Recipe Take To Prepare?
- How Long Does Vegetarian stuffed shells (high protein) Recipe Take To Cook?
- How Many Servings Does Vegetarian stuffed shells (high protein) Recipe Make?
- What Are The Ingredients For Vegetarian stuffed shells (high protein) Recipe?
- How Do I Make Vegetarian stuffed shells (high protein)?
- What's The Nutritional Info For Vegetarian stuffed shells (high protein)?
- What Type Of Cuisine Is Vegetarian stuffed shells (high protein)?
Vegetarian stuffed shells (high protein) |
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Creamy and filling. This makes enough for 18 servings, can scale down. How Long Does Vegetarian stuffed shells (high protein) Recipe Take To Prepare?Vegetarian stuffed shells (high protein) takes several minutes to prepare. How Long Does Vegetarian stuffed shells (high protein) Recipe Take To Cook?Vegetarian stuffed shells (high protein) takes several minutes to cook. How Many Servings Does Vegetarian stuffed shells (high protein) Recipe Make?Vegetarian stuffed shells (high protein) makes 18 servings. What Are The Ingredients For Vegetarian stuffed shells (high protein) Recipe?The ingredients for Vegetarian stuffed shells (high protein) are: 54 jumbo pasta shells16 oz fat free cream cheese 24 oz fat free cottage cheese 4 cups fat free shredded Mozzarella cheese 1 tbsp olive oil 1 onion, chopped 10 oz shredded carrots 16 oz mushrooms, chopped 4 cloves garlic, minced 1 Tbsp Italian seasoning 16 ounces spinach, chopped 2 packages Gardein Meatless meatballs, cooked and chopped 3 jars Prego light smart marinara sauce1 tbsp Extra Virgin Olive Oil How Do I Make Vegetarian stuffed shells (high protein)?Here is how you make Vegetarian stuffed shells (high protein): Preheat oven to 350.Cook jumbo shells according to package, decrease cooking time to make sure shells are al dente. Drain and rinse in cold water.While shells are cooking, place 1 tbsp olive oil in nonstick pan with onions and carrots, saute until starting to soften. Add mushrooms and garlic. Continue cooking until garlic is fragrant. Add chopped spinach, cook until spinach is wilted. Let cool.In a bowl, mix cream cheese, cottage cheese, and Mozzarella cheese. Add vegetable mixture and meatless meatballs. Combine. Using a spoon, stuff the shells with the mixture and place in oven-safe baking dish. Pour pasta sauce on top. Cover and bake for 20 minutes. Serve.Serving Size:?3 stuffed shells per servingWhat's The Nutritional Info For Vegetarian stuffed shells (high protein)?The nutritional information for Vegetarian stuffed shells (high protein) is:
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