The recipe Szechuan Eggplant and tofu

Made From Scratch Recipes

Szechuan Eggplant and tofu recipe is a meal that takes several minutes to make. If you enjoy for , you will like Szechuan Eggplant and tofu!

Szechuan Eggplant and tofu

Szechuan Eggplant and tofu Recipe
Szechuan Eggplant and tofu

scechuan eggplant and tofu

How Long Does Szechuan Eggplant and tofu Recipe Take To Prepare?

Szechuan Eggplant and tofu takes several minutes to prepare.


How Long Does Szechuan Eggplant and tofu Recipe Take To Cook?

Szechuan Eggplant and tofu takes several minutes to cook.


How Many Servings Does Szechuan Eggplant and tofu Recipe Make?

Szechuan Eggplant and tofu makes 5 servings.


What Are The Ingredients For Szechuan Eggplant and tofu Recipe?

The ingredients for Szechuan Eggplant and tofu are:

2 eggplant, unpeeled (approx 1-1 Eggplant, fresh
90 gram(s) bell pepper, red, sweet, raw
4 tbsp chopped Shallots
0.188 cup Sesame Oil, Dark (by HEZZIEMAY)
1 block Tofu, firm
1.5 serving CRUSHED GARLIC 1 tsp . serving (by CRAFTY626)
8 tbsp Kikkoman Low Sodium Soy Sauce
4.5 tbsp Hoisen Sauce House of Tsang (by FAIRFAUX08)
9 tsp Chili Garlic Sauce (by CHRISTY827)
.042 cup Corn Starch


How Do I Make Szechuan Eggplant and tofu?

Here is how you make Szechuan Eggplant and tofu:

2 eggplant, unpeeled (approx 1-1 Eggplant, fresh 90 gram(s) bell pepper, red, sweet, raw 4 tbsp chopped Shallots 0.188 cup Sesame Oil, Dark (by HEZZIEMAY) 1 block Tofu, firm 1.5 serving CRUSHED GARLIC 1 tsp . serving (by CRAFTY626) 8 tbsp Kikkoman Low Sodium Soy Sauce 4.5 tbsp Hoisen Sauce House of Tsang (by FAIRFAUX08) 9 tsp Chili Garlic Sauce (by CHRISTY827) .042 cup Corn Starch Serving Size: makes 5 1 cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user SHANNROCK33.


What's The Nutritional Info For Szechuan Eggplant and tofu?

The nutritional information for Szechuan Eggplant and tofu is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 181.7
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,268.7 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 6.4 g
  • Protein: 9.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day