The recipe Eggplant/Chickpeas/Tomato/Velveeta

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Eggplant/Chickpeas/Tomato/Velveeta recipe is a Lunch meal that takes 20 minutes to make. If you enjoy for Lunch, you will like Eggplant/Chickpeas/Tomato/Velveeta!

Eggplant/Chickpeas/Tomato/Velveeta

Eggplant/Chickpeas/Tomato/Velveeta Recipe
Eggplant/Chickpeas/Tomato/Velveeta

What Course Is Eggplant/Chickpeas/Tomato/Velveeta?

Eggplant/Chickpeas/Tomato/Velveeta is for Lunch.


How Long Does Eggplant/Chickpeas/Tomato/Velveeta Recipe Take To Prepare?

Eggplant/Chickpeas/Tomato/Velveeta takes 10 minutes to prepare.


How Long Does Eggplant/Chickpeas/Tomato/Velveeta Recipe Take To Cook?

Eggplant/Chickpeas/Tomato/Velveeta takes 20 minutes to cook.


How Many Servings Does Eggplant/Chickpeas/Tomato/Velveeta Recipe Make?

Eggplant/Chickpeas/Tomato/Velveeta makes 3 servings.


What Are The Ingredients For Eggplant/Chickpeas/Tomato/Velveeta Recipe?

The ingredients for Eggplant/Chickpeas/Tomato/Velveeta are:

Eggplant, fresh, 1 eggplant, unpeeled (approx 1-1/4 lb (remove)
Chickpeas (garbanzo beans), 1.75 cup (remove)
Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)
*Velvetta, 4 oz (remove)
Chicken Broth, 1 cup (8 fl oz) (remove)


How Do I Make Eggplant/Chickpeas/Tomato/Velveeta?

Here is how you make Eggplant/Chickpeas/Tomato/Velveeta:

mix all together, add cheese when almost done.Serving Size:?3 Servings


What's The Nutritional Info For Eggplant/Chickpeas/Tomato/Velveeta?

The nutritional information for Eggplant/Chickpeas/Tomato/Velveeta is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 253.0
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,277.1 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 14.4 g
  • Protein: 9.4 g

What Dietary Needs Does Eggplant/Chickpeas/Tomato/Velveeta Meet?

The dietary needs meet for Eggplant/Chickpeas/Tomato/Velveeta is Low Carb


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