Vegetarian

Mediterranean Linguine with Basil and Tomatoes is for Dinner.

Mediterranean Linguine with Basil and Tomatoes takes 5 minutes to prepare.

Mediterranean Linguine with Basil and Tomatoes takes 20 minutes to cook.

Mediterranean Linguine with Basil and Tomatoes makes 4 servings.

The ingredients for Mediterranean Linguine with Basil and Tomatoes are:

Evoo
Whole Wheat Linguine
Cherry or grape tomatoes, halved
Garlic
Bread Crumbs
Red Wine
Fresh basil, julienned
Vegetable or Chicken stock
Red Pepper Flakes - to taste
Parmesan Cheese

Here is how you make Mediterranean Linguine with Basil and Tomatoes:

Makes 4 servings if used as a side or 2 as a large main course. Cook linguine. Meanwhile, saute garlic and tomatoes in evoo. Mix in the bread crumbs, wine, red pepper flakes and stock. Simmer until most of the liquid is reduced. Take off the heat and mix in the cooked pasta, half of the shredded parmesan and the fresh basil. Serve sprinkled with the remaining parmesan.Serving Size: 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user ADGIRL618.

The nutritional information for Mediterranean Linguine with Basil and Tomatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 197.7

• Total Fat: 5.8 g
• Cholesterol: 3.3 mg
• Sodium: 130.4 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 3.3 g
• Protein: 6.6 g