Vegetarian

Margerita tortilla is for Dinner.

Margerita tortilla takes 5 minutes to prepare.

Margerita tortilla takes 5 minutes to cook.

Margerita tortilla makes 4 servings.

The ingredients for Margerita tortilla are:

4 tsp olive oil
2 garlic cloves, chopped
2 pinches of red pepper flakes
1 15 oz can diced tomatoes, drained
1/4 tsp oregano
8 8 inch flour tortillas
1 lb of mozzarella cheese
1 cup of basil leaves, torn

Here is how you make Margerita tortilla:

With a tablespoon of water, lightly saute garlic in skillet. Then add tomatoes and simmer for two minutes. Remove from heat. Drizzle some olive oil on one tortilla, then put oil side down on clean skillet. Cover tortilla with thinly sliced cheese, top with a 1/4 of the tomato mixture and 1/4 basil. Set another tortilla on top. Drizzle oil on top. After two or three minutes, flip cooking for another 2 to 3 minutes on the other side.Number of Servings: 4Recipe submitted by SparkPeople user KD2008.

The nutritional information for Margerita tortilla is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 609.6

• Total Fat: 28.9 g
• Cholesterol: 65.8 mg
• Sodium: 1,334.9 mg
• Total Carbs: 55.9 g
• Dietary Fiber: 9.1 g
• Protein: 36.4 g