Vegetarian

FanciMcG's Vegan garbanzo-holey-moley takes 20 minutes to prepare.

FanciMcG's Vegan garbanzo-holey-moley takes several minutes to cook.

FanciMcG's Vegan garbanzo-holey-moley makes 15 servings.

The ingredients for FanciMcG's Vegan garbanzo-holey-moley are:

4 cups cooked garbanzo beans (unsalted)
1/2 lemon's juice
4 tsp minced garlic
3/4 cup diced red onion
2 ripe avocados
1 medium tomato diced (liquid removed)
cayenne pinch
garlic salt to taste

Here is how you make FanciMcG's Vegan garbanzo-holey-moley:

Set aside 1/4 c red onion, 1/2 chopped avocado, 1/4 c diced tomato.Place rest in food processor and process til still chunky but thoroughly mixed. Taste and season. Remove to bowl and add the reserved ingredients. Mix well, then refrigerate overnight.Serving Size:?15 1/3 cup servings

The nutritional information for FanciMcG's Vegan garbanzo-holey-moley is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 131.4

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 195.1 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 5.1 g
• Protein: 4.0 g

The dietary needs meet for FanciMcG's Vegan garbanzo-holey-moley is Vegan