The recipe Big Breakfast Diet - Vegetable Stew
Big Breakfast Diet - Vegetable Stew recipe is a Dinner meal that takes 420 minutes to make. If you enjoy for Dinner, you will like Big Breakfast Diet - Vegetable Stew!
Big Breakfast Diet - Vegetable Stew
- What Course Is Big Breakfast Diet - Vegetable Stew?
- How Long Does Big Breakfast Diet - Vegetable Stew Recipe Take To Prepare?
- How Long Does Big Breakfast Diet - Vegetable Stew Recipe Take To Cook?
- How Many Servings Does Big Breakfast Diet - Vegetable Stew Recipe Make?
- What Are The Ingredients For Big Breakfast Diet - Vegetable Stew Recipe?
- How Do I Make Big Breakfast Diet - Vegetable Stew?
- What's The Nutritional Info For Big Breakfast Diet - Vegetable Stew?
- What Type Of Cuisine Is Big Breakfast Diet - Vegetable Stew?
- What Dietary Needs Does Big Breakfast Diet - Vegetable Stew Meet?
Big Breakfast Diet - Vegetable Stew |
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Credit to Daniela Jakubowicz MD, author of The Big Breakfast Diet What Course Is Big Breakfast Diet - Vegetable Stew?Big Breakfast Diet - Vegetable Stew is for Dinner. How Long Does Big Breakfast Diet - Vegetable Stew Recipe Take To Prepare?Big Breakfast Diet - Vegetable Stew takes 30 minutes to prepare. How Long Does Big Breakfast Diet - Vegetable Stew Recipe Take To Cook?Big Breakfast Diet - Vegetable Stew takes 420 minutes to cook. How Many Servings Does Big Breakfast Diet - Vegetable Stew Recipe Make?Big Breakfast Diet - Vegetable Stew makes 8 servings. What Are The Ingredients For Big Breakfast Diet - Vegetable Stew Recipe?The ingredients for Big Breakfast Diet - Vegetable Stew are: 4 cups vegetable broth3 cups water 5 large tomatoes chopped, or 1 x 14.5oz can diced tomatoes 3 bell peppers, any colour, seeded and chopped 2 medium-sized zucchini, chopped 2 cups chopped green or red cabbage 2 cups broccoli or cauliflower florets (or 1 cup of each) 1 medium-size eggplant, chopped 1 cup chopped onion 1/2 pound mushrooms, any variety, trimmed and chopped 1 cup string(French) beans, cut in half crosswise 1 cup chopped carrots 1 can (14oz) artichoke hearts packed in water, drained and quartered 1.5 tsp dried oregano 1 handful fresh basil and parsley leaves, or 1 tsp each of dried 1-3 whole cloves of garlic, peeled (qty as per your preference) Salt and freshly ground black pepper to taste Crushed red pepper flakes to taste How Do I Make Big Breakfast Diet - Vegetable Stew?Here is how you make Big Breakfast Diet - Vegetable Stew: 1) Place ALL ingredients in a crock-pot and stir well.2) Season mixture with the salt, black pepper and red pepper flakes to taste.3) Cook the stew on low heat until the flavours develop(7-9 hours).4) Before serving, taste the stew for seasoning and add more salt and/or black pepper if required.Serving Size: Makes 8 x 2 -cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user D_CATH.What's The Nutritional Info For Big Breakfast Diet - Vegetable Stew?The nutritional information for Big Breakfast Diet - Vegetable Stew is:
What Dietary Needs Does Big Breakfast Diet - Vegetable Stew Meet?The dietary needs meet for Big Breakfast Diet - Vegetable Stew is Vegetarian |
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