The recipe Vegetable Curry Couscous

Made From Scratch Recipes

Vegetable Curry Couscous recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vegetable Curry Couscous!

Vegetable Curry Couscous

Vegetable Curry Couscous Recipe
Vegetable Curry Couscous

How Long Does Vegetable Curry Couscous Recipe Take To Prepare?

Vegetable Curry Couscous takes several minutes to prepare.


How Long Does Vegetable Curry Couscous Recipe Take To Cook?

Vegetable Curry Couscous takes several minutes to cook.


How Many Servings Does Vegetable Curry Couscous Recipe Make?

Vegetable Curry Couscous makes 3 servings.


What Are The Ingredients For Vegetable Curry Couscous Recipe?

The ingredients for Vegetable Curry Couscous are:

* Mediterranean Curry Couscous Mix, 3 serving (remove)
* Celery, raw, 4 stalk, medium (7-1/2" - 8" long) (remove)
* Green Beans (snap), 1 cup (remove)
* Curry powder, .25 tsp (remove)
* Garlic powder, 1 tsp (remove)
* *Onion powder, 1 tsp (remove)
* Vegetable Broth, 1.75 cup (remove)


How Do I Make Vegetable Curry Couscous?

Here is how you make Vegetable Curry Couscous:

Makes 3 ServingsSaute Veggies with seasoning. Boil broth in veggies. Stir in couscous and mix. Remove from heat and let set 5 minutes.Number of Servings: 3Recipe submitted by SparkPeople user CATZILLA711.


What's The Nutritional Info For Vegetable Curry Couscous?

The nutritional information for Vegetable Curry Couscous is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 254.7
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,147.6 mg
  • Total Carbs: 47.7 g
  • Dietary Fiber: 5.3 g
  • Protein: 9.3 g

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