Vegetarian

Vegetable Dinner is for Dinner.

Vegetable Dinner takes 15 minutes to prepare.

Vegetable Dinner takes 6 minutes to cook.

Vegetable Dinner makes 6 servings.

The ingredients for Vegetable Dinner are:

Bacon, cubed 1/4lb
Salt 2 tsp
Pepper 1/4 tsp
Sugar 1 tsp
Dry Basil Leaves, crumbled 1 tsp
Clove Garlc, minced 1
Small New Potatoes or pieces of potoatoes the size of the onions 12
Small onions, peeled 8
Canned Tomatoes 1 1/4 cup
Green Beans, cut up 3/4 lb
Parsley, chopped 1 TBSP

Here is how you make Vegetable Dinner:

Fry Bacon until crispRemove cubes of bacon from drippings and save for garnish.Add to drippings in cooker, seasings first, then pototoes, onions, tomatoes and beans on top.Cover, set control at 15 and cook for 6 minutes after control jiggles.Reduce pressure instantly.Serve in large vegetable bowl. Garnish with chopped parsley and bacon cubesServes 5-6Number of Servings: 6Recipe submitted by SparkPeople user JAINGRAM.

The nutritional information for Vegetable Dinner is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 345.1

• Total Fat: 2.2 g
• Cholesterol: 2.7 mg
• Sodium: 916.7 mg
• Total Carbs: 74.4 g
• Dietary Fiber: 11.6 g
• Protein: 10.4 g

The dietary needs meet for Vegetable Dinner is Vegetarian