The recipe Sam Zien Grilled Vegetable Sandwich

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Sam Zien Grilled Vegetable Sandwich recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Sam Zien Grilled Vegetable Sandwich!

Sam Zien Grilled Vegetable Sandwich

Sam Zien Grilled Vegetable Sandwich Recipe
Sam Zien Grilled Vegetable Sandwich

From Sam Zien

What Course Is Sam Zien Grilled Vegetable Sandwich?

Sam Zien Grilled Vegetable Sandwich is for Dinner.


How Long Does Sam Zien Grilled Vegetable Sandwich Recipe Take To Prepare?

Sam Zien Grilled Vegetable Sandwich takes several minutes to prepare.


How Long Does Sam Zien Grilled Vegetable Sandwich Recipe Take To Cook?

Sam Zien Grilled Vegetable Sandwich takes several minutes to cook.


How Many Servings Does Sam Zien Grilled Vegetable Sandwich Recipe Make?

Sam Zien Grilled Vegetable Sandwich makes 4 servings.


What Are The Ingredients For Sam Zien Grilled Vegetable Sandwich Recipe?

The ingredients for Sam Zien Grilled Vegetable Sandwich are:

1 small globe eggplant, sliced 1/2' thick
1 zucchini, sliced lengthwise into 1/2' thick
1 small yellow squash, slice lengthwise, 1/2'
1 small red onion, 1/2" slices
1 red bell pepper, just the sides, seeded
olive oil
kosher salt and freshly ground pepper
loaf of a oiabiatta bread
1 cup pesto sauce


How Do I Make Sam Zien Grilled Vegetable Sandwich?

Here is how you make Sam Zien Grilled Vegetable Sandwich:

- makes 4 sandwiches- Place vegetables in a bowl and drizzle with olive oil. Season woth Kosher salt and pepper.Place on a preheated grill pan or bbq until tender. Slice the bread and drizzle with olive oil.Remove veggies from grill. Place bread on grill and let brown a bit. Spread pesto on one side of bread. Place assortment of veggies on bread and close up shop.Number of Servings: 4Recipe submitted by SparkPeople user BOBSCHAEFFER.


What's The Nutritional Info For Sam Zien Grilled Vegetable Sandwich?

The nutritional information for Sam Zien Grilled Vegetable Sandwich is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 532.5
  • Total Fat: 30.5 g
  • Cholesterol: 10.0 mg
  • Sodium: 518.1 mg
  • Total Carbs: 57.0 g
  • Dietary Fiber: 11.5 g
  • Protein: 12.3 g

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