The recipe Vegetable Shish Kebobs

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Vegetable Shish Kebobs recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Vegetable Shish Kebobs!

Vegetable Shish Kebobs

Vegetable Shish Kebobs Recipe
Vegetable Shish Kebobs

A delightful summer treat that is low in calories and a tasty way to get your vegetables in! I could eat these every day!

How Long Does Vegetable Shish Kebobs Recipe Take To Prepare?

Vegetable Shish Kebobs takes 15 minutes to prepare.


How Long Does Vegetable Shish Kebobs Recipe Take To Cook?

Vegetable Shish Kebobs takes 15 minutes to cook.


How Many Servings Does Vegetable Shish Kebobs Recipe Make?

Vegetable Shish Kebobs makes 6 servings.


What Are The Ingredients For Vegetable Shish Kebobs Recipe?

The ingredients for Vegetable Shish Kebobs are:

1 medium onion
20 medium mushrooms
2 bell peppers of different colours
1 medium zucchini
1 medium yellow summer squash
1/4 cup of marinade


How Do I Make Vegetable Shish Kebobs?

Here is how you make Vegetable Shish Kebobs:

Cut all the vegetables into large, bite-sized chunks.Toss them in any kind of marinade you like until well coated (I use my own Smoky Tofu Marinade)Alternate the vegetables on skewers.Grill on a barbecue until the vegetables are tender and just beginning to blacken, turning occasionally as they cook.Usually take about 10-15 minutes depending on how hot the BBQ is.Makes about 12 skewers. One serving is 2 skewers.Number of Servings: 6Recipe submitted by SparkPeople user DUCHESSDORIGHT.


What's The Nutritional Info For Vegetable Shish Kebobs?

The nutritional information for Vegetable Shish Kebobs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 58.4
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 108.9 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.9 g

What Dietary Needs Does Vegetable Shish Kebobs Meet?

The dietary needs meet for Vegetable Shish Kebobs is Vegan


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