The recipe Penne with vegetables

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Penne with vegetables recipe is a meal that takes several minutes to make. If you enjoy for , you will like Penne with vegetables!

Penne with vegetables

Penne with vegetables Recipe
Penne with vegetables

How Long Does Penne with vegetables Recipe Take To Prepare?

Penne with vegetables takes several minutes to prepare.


How Long Does Penne with vegetables Recipe Take To Cook?

Penne with vegetables takes several minutes to cook.


How Many Servings Does Penne with vegetables Recipe Make?

Penne with vegetables makes 4 servings.


What Are The Ingredients For Penne with vegetables Recipe?

The ingredients for Penne with vegetables are:

Coarse salt
12 ounces whole-wheat penne
2 tablespoons butter
1 cup milk (2%)
1 cup grated Parmesan
1/4 cup chopped fresh parsley


How Do I Make Penne with vegetables?

Here is how you make Penne with vegetables:

In a large pot of boiling salted water, cook pasta until al dente. Reserve 1 cup pasta water; drain pasta, and set aside (reserve pot). In pot, melt butter over medium heat. Add milk and cheese; stir to combine, and bring just to a simmer. Add pasta, and toss to combine. If needed, gradually add enough reserved pasta water to thin sauce (sauce will thicken as it stands). Serve sprinkled with parsley. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user JRTICE.


What's The Nutritional Info For Penne with vegetables?

The nutritional information for Penne with vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 510.8
  • Total Fat: 16.3 g
  • Cholesterol: 40.2 mg
  • Sodium: 524.7 mg
  • Total Carbs: 76.4 g
  • Dietary Fiber: 11.8 g
  • Protein: 23.8 g

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