The recipe Sauteed Vegetables

Made From Scratch Recipes

Sauteed Vegetables recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Sauteed Vegetables!

Sauteed Vegetables

Sauteed Vegetables Recipe
Sauteed Vegetables

Great alone or on rice, pasta, potatoes etc.

How Long Does Sauteed Vegetables Recipe Take To Prepare?

Sauteed Vegetables takes 30 minutes to prepare.


How Long Does Sauteed Vegetables Recipe Take To Cook?

Sauteed Vegetables takes 30 minutes to cook.


How Many Servings Does Sauteed Vegetables Recipe Make?

Sauteed Vegetables makes 4 servings.


What Are The Ingredients For Sauteed Vegetables Recipe?

The ingredients for Sauteed Vegetables are:

2 cups finely sliced: mushrooms, onions, broccoli, bell peppers. Feel free to substitute others.

1 tsp garlic powder
2 cups veggie broth
salt to taste


How Do I Make Sauteed Vegetables?

Here is how you make Sauteed Vegetables:

Saute each veggie in Pam until slghtly browned and set aside. Combine all ingredients in same pan, bring to a boil, cover and simmer until broccoli is tender.Serving Size:?Makes 4+ cups of sauteed veggies, 4 one cup servings


What's The Nutritional Info For Sauteed Vegetables?

The nutritional information for Sauteed Vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 78.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 487.2 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.0 g

What Dietary Needs Does Sauteed Vegetables Meet?

The dietary needs meet for Sauteed Vegetables is Low Fat


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