The recipe Claire's Corner Copia Veggie Burgers (New Haven, CT)

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Claire's Corner Copia Veggie Burgers (New Haven, CT) recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Claire's Corner Copia Veggie Burgers (New Haven, CT)!

Claire's Corner Copia Veggie Burgers (New Haven, CT)

Claire's Corner Copia Veggie Burgers (New Haven, CT) Recipe
Claire's Corner Copia Veggie Burgers (New Haven, CT)

Protein-filled vegan bulgur veggie burgers - sooo good!

How Long Does Claire's Corner Copia Veggie Burgers (New Haven, CT) Recipe Take To Prepare?

Claire's Corner Copia Veggie Burgers (New Haven, CT) takes 15 minutes to prepare.


How Long Does Claire's Corner Copia Veggie Burgers (New Haven, CT) Recipe Take To Cook?

Claire's Corner Copia Veggie Burgers (New Haven, CT) takes 10 minutes to cook.


How Many Servings Does Claire's Corner Copia Veggie Burgers (New Haven, CT) Recipe Make?

Claire's Corner Copia Veggie Burgers (New Haven, CT) makes 6 servings.


What Are The Ingredients For Claire's Corner Copia Veggie Burgers (New Haven, CT) Recipe?

The ingredients for Claire's Corner Copia Veggie Burgers (New Haven, CT) are:

Bulgur, dry, .5 cup
Cooked Onion, 1 cup
Carrots, raw, 1 medium
Mushrooms, cooked, .5 cup pieces
Olive Oil, 1 tbsp
Quaker Oats Old-Fashioned Rolled Oats, 2 cup
Bread crumbs, dry, grated, seasoned, 1.5 cup
Walnuts, .5 cup, chopped
Thyme, ground, .5 tsp
Sage, ground, .5 tsp
Water, tap, 1 fl oz


How Do I Make Claire's Corner Copia Veggie Burgers (New Haven, CT)?

Here is how you make Claire's Corner Copia Veggie Burgers (New Haven, CT):

Preheat oven to 350, mix ingredients with a tiny bit of water and form into patties with hands. Bake for 10 minServing Size: Makes 6 burgersNumber of Servings: 6Recipe submitted by SparkPeople user FTMBOISF.


What's The Nutritional Info For Claire's Corner Copia Veggie Burgers (New Haven, CT)?

The nutritional information for Claire's Corner Copia Veggie Burgers (New Haven, CT) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 363.7
  • Total Fat: 12.9 g
  • Cholesterol: 0.3 mg
  • Sodium: 538.5 mg
  • Total Carbs: 54.1 g
  • Dietary Fiber: 8.1 g
  • Protein: 11.4 g

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