The recipe spring veggie carbonara

Made From Scratch Recipes

spring veggie carbonara recipe is a meal that takes several minutes to make. If you enjoy for , you will like spring veggie carbonara!

spring veggie carbonara

spring veggie carbonara Recipe
spring veggie carbonara

How Long Does spring veggie carbonara Recipe Take To Prepare?

spring veggie carbonara takes several minutes to prepare.


How Long Does spring veggie carbonara Recipe Take To Cook?

spring veggie carbonara takes several minutes to cook.


How Many Servings Does spring veggie carbonara Recipe Make?

spring veggie carbonara makes 3 servings.


What Are The Ingredients For spring veggie carbonara Recipe?

The ingredients for spring veggie carbonara are:

Asparagus, fresh, 12 spear, extra large (8-3/4" to 10" l (remove)
Milk, canned, evaporated, .5 cup (remove)
Egg, fresh, 2 medium (remove)
Salt, .10 tsp (remove)
Pepper, black, .5 tsp (remove)
Parmesan Cheese, shredded, 4 tbsp (remove)
Nutmeg, ground, .25 tbsp (remove)
*Lemon Juice, 1 fl oz (remove)
Mustard seed, yellow, .3 tbsp (remove)
Chicken Broth or Bouillon, .5 cup (8 fl oz) (remove)
*Noodles, egg, cooked, unenriched, without added salt, 3 cup (remove)
Spinach, fresh, 2 cup (remove)


How Do I Make spring veggie carbonara?

Here is how you make spring veggie carbonara:

Serving Size: 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user WENDYGLEIM.


What's The Nutritional Info For spring veggie carbonara?

The nutritional information for spring veggie carbonara is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 379.9
  • Total Fat: 11.3 g
  • Cholesterol: 178.3 mg
  • Sodium: 552.7 mg
  • Total Carbs: 51.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 20.0 g

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