The recipe Spicy Szechuan Tofu Veggie Wraps
Spicy Szechuan Tofu Veggie Wraps recipe is a Asian Dinner meal that takes 5 minutes to make. If you enjoy Asian for Dinner, you will like Spicy Szechuan Tofu Veggie Wraps!
Spicy Szechuan Tofu Veggie Wraps
- What Course Is Spicy Szechuan Tofu Veggie Wraps?
- How Long Does Spicy Szechuan Tofu Veggie Wraps Recipe Take To Prepare?
- How Long Does Spicy Szechuan Tofu Veggie Wraps Recipe Take To Cook?
- How Many Servings Does Spicy Szechuan Tofu Veggie Wraps Recipe Make?
- What Are The Ingredients For Spicy Szechuan Tofu Veggie Wraps Recipe?
- How Do I Make Spicy Szechuan Tofu Veggie Wraps?
- What's The Nutritional Info For Spicy Szechuan Tofu Veggie Wraps?
- What Type Of Cuisine Is Spicy Szechuan Tofu Veggie Wraps?
- What Dietary Needs Does Spicy Szechuan Tofu Veggie Wraps Meet?
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Just a quick recipe I whipped up to load up on veggies and still have something satisfying to eat What Course Is Spicy Szechuan Tofu Veggie Wraps?Spicy Szechuan Tofu Veggie Wraps is for Dinner. How Long Does Spicy Szechuan Tofu Veggie Wraps Recipe Take To Prepare?Spicy Szechuan Tofu Veggie Wraps takes 10 minutes to prepare. How Long Does Spicy Szechuan Tofu Veggie Wraps Recipe Take To Cook?Spicy Szechuan Tofu Veggie Wraps takes 5 minutes to cook. How Many Servings Does Spicy Szechuan Tofu Veggie Wraps Recipe Make?Spicy Szechuan Tofu Veggie Wraps makes 2 servings. What Are The Ingredients For Spicy Szechuan Tofu Veggie Wraps Recipe?The ingredients for Spicy Szechuan Tofu Veggie Wraps are: Broccoli, fresh, 1 bunch (remove) *Szechuan Spicy Stir Fry Sauce, 3 tbsp (remove) *Snow Peas, fresh, 1 cup (remove) Mushrooms, fresh, 7 medium (remove) Tofu, extra firm, .33 block (remove) *Dempsters Ancient Grain tortilla, 2 serving (remove) *Coleslaw - Dole Shredded Cabbage, 1 cup (remove) Spice Island Thai Seasoning How Do I Make Spicy Szechuan Tofu Veggie Wraps?Here is how you make Spicy Szechuan Tofu Veggie Wraps: Wash and cut veggies and tofu - I cut the broccoli into spears, slice the mushrooms, slice the tofu into 1/6th to 1/4th inch slices.Heat a pan extra hot. Add about 1/8th cup of water, maybe less. Add 3 tbsp of Szechuan Spicy Stir Fry sauce to the water and stir it so it doesn't burn and stick to the pan. Add a few tbsp of Spice Island Thai SeasoningOnce it's all stirred together lay the tofu in the sauce to start cooking. Dump the veggies on top.Cover it for a minute or so to let things steam.Uncover and stir fry on hot, making sure things don't all stick to the bottom. Once everything is steaming hot, throw two tortillas in the microwave to soften them up.Lay out the tortillas and throw about 1/4 to 1/2 cup shredded cabbage on each. Drizzle or squeeze a bit of lime juice or siracha hot sauce on the cabbage for extra zesty-ness.Add the veggies to the tortillas, split them between the two tortillas.Eat. Yum.Serving Size: makes enough to overfill two 10" tortillasNumber of Servings: 2Recipe submitted by SparkPeople user EHASKELL.What's The Nutritional Info For Spicy Szechuan Tofu Veggie Wraps?The nutritional information for Spicy Szechuan Tofu Veggie Wraps is:
What Type Of Cuisine Is Spicy Szechuan Tofu Veggie Wraps?Spicy Szechuan Tofu Veggie Wraps is Asian cuisine. What Dietary Needs Does Spicy Szechuan Tofu Veggie Wraps Meet?The dietary needs meet for Spicy Szechuan Tofu Veggie Wraps is Vegetarian |
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