The recipe Creamy Veggie Stew

Made From Scratch Recipes

Creamy Veggie Stew recipe is a meal that takes 180 minutes to make. If you enjoy for , you will like Creamy Veggie Stew!

Creamy Veggie Stew

Creamy Veggie Stew Recipe
Creamy Veggie Stew

How Long Does Creamy Veggie Stew Recipe Take To Prepare?

Creamy Veggie Stew takes 10 minutes to prepare.


How Long Does Creamy Veggie Stew Recipe Take To Cook?

Creamy Veggie Stew takes 180 minutes to cook.


How Many Servings Does Creamy Veggie Stew Recipe Make?

Creamy Veggie Stew makes 12 servings.


What Are The Ingredients For Creamy Veggie Stew Recipe?

The ingredients for Creamy Veggie Stew are:

5 large carrots, chopped
1 cup Corn, frozen
4 Potatoes, cubed
1 cup frozen Peas
1 medium onion, chopped
1 tbsp Black Pepper
4 cups Water
2 tbsp Corn Starch
2 Chicken Boullion Cube


How Do I Make Creamy Veggie Stew?

Here is how you make Creamy Veggie Stew:

Makes 12 Servings.Chop/cube potatoes, onions, and carrots. Combine with water and boullion cubes into slow cooker. Turn on high for 2-3 hours (or low for 6-8 hrs). Add corn and peas. Once vegetables are cooked, add soup and pepper. Add corn starch to mixture.Number of Servings: 12Recipe submitted by SparkPeople user SPARTANRAE83.


What's The Nutritional Info For Creamy Veggie Stew?

The nutritional information for Creamy Veggie Stew is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.5
  • Total Fat: 1.8 g
  • Cholesterol: 2.0 mg
  • Sodium: 208.0 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.6 g

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