The recipe Shirataki Noodles with Veggies and Mushrooms
Shirataki Noodles with Veggies and Mushrooms recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Shirataki Noodles with Veggies and Mushrooms!
Shirataki Noodles with Veggies and Mushrooms
- What Course Is Shirataki Noodles with Veggies and Mushrooms?
- How Long Does Shirataki Noodles with Veggies and Mushrooms Recipe Take To Prepare?
- How Long Does Shirataki Noodles with Veggies and Mushrooms Recipe Take To Cook?
- How Many Servings Does Shirataki Noodles with Veggies and Mushrooms Recipe Make?
- What Are The Ingredients For Shirataki Noodles with Veggies and Mushrooms Recipe?
- How Do I Make Shirataki Noodles with Veggies and Mushrooms?
- What's The Nutritional Info For Shirataki Noodles with Veggies and Mushrooms?
- What Type Of Cuisine Is Shirataki Noodles with Veggies and Mushrooms?
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This is a very quick, easy, low fat, low calorie dish that is also very tastey. This would also be good with a low sodium, low calorie marinara sauce. How Long Does Shirataki Noodles with Veggies and Mushrooms Recipe Take To Prepare?Shirataki Noodles with Veggies and Mushrooms takes 5 minutes to prepare. How Long Does Shirataki Noodles with Veggies and Mushrooms Recipe Take To Cook?Shirataki Noodles with Veggies and Mushrooms takes 5 minutes to cook. How Many Servings Does Shirataki Noodles with Veggies and Mushrooms Recipe Make?Shirataki Noodles with Veggies and Mushrooms makes 2 servings. What Are The Ingredients For Shirataki Noodles with Veggies and Mushrooms Recipe?The ingredients for Shirataki Noodles with Veggies and Mushrooms are: Mushrooms, fresh, 2 cup, pieces or slices (remove)Onions, raw, 1 cup, sliced (remove) Zucchini, baby, 1 medium (remove) Peppers, sweet, red, raw, sliced, 1 cup (remove) Garlic, 1.5 tsp (remove) *Shirataki Tofu Noodle Shaped Noodle, 8 oz (remove) Garlic powder, .25 tsp (remove) Mrs. Dash (R) Original Blend, 0.25 tsp (remove) Salt, 1 dash (remove) Pepper, black, 1 dash (remove) How Do I Make Shirataki Noodles with Veggies and Mushrooms?Here is how you make Shirataki Noodles with Veggies and Mushrooms: Chop or slice onion, zucchini and peppers. Rinse and drain shirataki noodles, then microwave noodles for 1 minute to reduce tofu scent.Mix all ingrediants in nonstick skillet coated with nonstick cooking spray. Cook until vegetables and mushrooms are crisp tender (or until desired tenderness).Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user AFMAMA1.What's The Nutritional Info For Shirataki Noodles with Veggies and Mushrooms?The nutritional information for Shirataki Noodles with Veggies and Mushrooms is:
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