The recipe Whipped root veggies

Made From Scratch Recipes

Whipped root veggies recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Whipped root veggies!

Whipped root veggies

Whipped root veggies Recipe
Whipped root veggies

A mild tasting combo that is very satisfying and filling.

What Course Is Whipped root veggies?

Whipped root veggies is for Side Dish.


How Long Does Whipped root veggies Recipe Take To Prepare?

Whipped root veggies takes 30 minutes to prepare.


How Long Does Whipped root veggies Recipe Take To Cook?

Whipped root veggies takes 60 minutes to cook.


How Many Servings Does Whipped root veggies Recipe Make?

Whipped root veggies makes 8 servings.


What Are The Ingredients For Whipped root veggies Recipe?

The ingredients for Whipped root veggies are:

Parsnips, carrots, turnips, rutabagas


How Do I Make Whipped root veggies?

Here is how you make Whipped root veggies:

Peel and boil all veggies. In food processor or with mixer whip veggies with half & half and butter. Salt & pepper to taste.Serving Size: 1 cupNumber of Servings: 8Recipe submitted by SparkPeople user REENIE96.


What's The Nutritional Info For Whipped root veggies?

The nutritional information for Whipped root veggies is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.0
  • Total Fat: 3.1 g
  • Cholesterol: 0.8 mg
  • Sodium: 302.4 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 6.1 g
  • Protein: 3.1 g

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