The recipe Sauteed Veggies

Made From Scratch Recipes

Sauteed Veggies recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Sauteed Veggies!

Sauteed Veggies

Sauteed Veggies Recipe
Sauteed Veggies

Veggies for my spaghetti squash

What Course Is Sauteed Veggies?

Sauteed Veggies is for Side Dish.


How Long Does Sauteed Veggies Recipe Take To Prepare?

Sauteed Veggies takes 10 minutes to prepare.


How Long Does Sauteed Veggies Recipe Take To Cook?

Sauteed Veggies takes 20 minutes to cook.


How Many Servings Does Sauteed Veggies Recipe Make?

Sauteed Veggies makes 10 servings.


What Are The Ingredients For Sauteed Veggies Recipe?

The ingredients for Sauteed Veggies are:

Onions, raw, 1.25 cup, chopped (remove)
Green Peppers (bell peppers), 1.25 cup, chopped (remove)
Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
*Peppers, sweet, red, fresh, 1.25 cup, chopped (remove)
*Orange Bell Pepper (1 large), 1 serving (remove)
Red Ripe Tomatoes, 1 cup, chopped or sliced (remove)
Garlic, 3 tsp (remove)
*Del Monte Diced Tomatoes with Basil, Garlic & Oregano No Salt Added (3.5 servings per can), 3.5 serving (remove)


How Do I Make Sauteed Veggies?

Here is how you make Sauteed Veggies:

Prep veggies and cook until your liking.Number of Servings: 10Recipe submitted by SparkPeople user ONLY1TAN.


What's The Nutritional Info For Sauteed Veggies?

The nutritional information for Sauteed Veggies is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 49.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.3 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.8 g

What Dietary Needs Does Sauteed Veggies Meet?

The dietary needs meet for Sauteed Veggies is Vegetarian


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