Vegetarian

Oil Free Whole Wheat Tortillas takes 10 minutes to prepare.

Oil Free Whole Wheat Tortillas takes 30 minutes to cook.

Oil Free Whole Wheat Tortillas makes 24 servings.

The ingredients for Oil Free Whole Wheat Tortillas are:

8 cup Whole Wheat Flour
2 tsp Salt (table) (by CYNDYY1)
2 tsp Baking Powder
4 tbsp Tahini
4 serving Almond Milk Silk Pure Unsweetened all natural original 30 calories/1cup
4 cup (8 fl oz) Water, tap

Here is how you make Oil Free Whole Wheat Tortillas:

Mix dry ingredients together in bowlWarm the almond milk, then add warm water and tahini, stirring to combine. Mix all together until it looks like thick pancake batter.Let rest 15-20 minutes.Preheat tortilla press. Pour batter onto press, then press and release 4-5 times until tortilla is desired size and thickness. Remove from press and keep warm under damp cloth in warm oven until ready to serve.Use 1/2 cup batter to make 10" tortillas -Makes 24Use 1/4 cup batter to make 7" tortillas -Makes 48Serving size is 1 large, 10" tortilla or 2 small, 7" tortillasServing Size: Makes 24, 10" tortillas using 1/2 cup batter, or 48, 7" using 1/4 cup, Serving size is 1, 10" or 2, 7" tortillasNumber of Servings: 24Recipe submitted by SparkPeople user PAPAOF9LADS.

The nutritional information for Oil Free Whole Wheat Tortillas is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 155.4

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 264.7 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 5.2 g
• Protein: 5.9 g